A perfect dinner for a hot summers evening 😊
Ingredients:
For dressing:
¼ cup lemon juice
2tbsp olive oil
¼ cup red wine
Pinch of salt
For the salad:
1 blue cheese triangle (crumbled)
2 small avocado’s
1tbsp olive oil
2 rump steaks
10 cherry tomatoes (chopped)
½ red pepper (seseeded,chopped)
Raw spinach leaves (chopped)
Method:
Place all dressing ingredients in a bowl and mix into a dressing
Place chopped spinach leaves on the base of each plate.
Top with tomatoes and peppers
Braai steak for 7 minutes aside for perfect rare meat. Slice into pieces and add to salad
Crumble cheese over and add avocado
Drizzle dressing over
Serve with Asara red blend
Tickle your tastebuds 